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Aussie Meat sources only the best of Black Angus Beef, produced under an “Angus Verified” program, routinely verified by the Department of Agriculture and AUSMEAT during on plant inspections. The “Angus Verified” program, assures that the Black Angus Cattle meet strict standards relating to breed content, hide colour, marbling and weight which ensures only the best Australian Angus Cattle are chosen.

Grainge Angus Beef delivers a reliable and consistent product to the most discerning food service and retail customers. The beef is particularly noted for its distinctive natural marbling, flavour and tenderness. Grainge Angus Beef is antibiotic and hormone free. Fed on ration of wheat, oats and barley.

Grainge Angus Beef originates from the fertile Riverina region of NSW, where specially selected Black Angus cattle are fed a grain based diet for an average of 120 days.


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